Debby pronounced it Wild Card for this rounds theme of Foodie Fans of the Pioneer Woman, my favorite theme. It lets me do whatever I want and this time, this is what I wanted:
Found on pages 36 to 39, this recipe for Cinnamon Rolls makes alot of rolls. We had 2 pans at home, I gave away 2 pans, and I still have one in the freezer. Think I'll pull them out tomorrow morning and surprise the kids with them for breakfast. (I foresee very happy children in my future.)
We like raisins in ours, so I added some in, and next time will reduce the icing and switch out some of the white sugar for brown sugar.