I'm off to Montreal today right after I finish working, going with a girlfriend to bring our sons to compete in the ITF Canadian National Tae Kwon-Do Championships. Neither of our boys is a black belt, yet, so they can't qualify for the worlds, but they are going to compete and they will get valuable experience here.
(And, hey, if you happen to be in Montreal, please come by to cheer on the competitors and keep an eye out in the Ontario section for the group from Trigger's Taekwon-Do, in our black and red jakets. Stop by and say hi!)
While I'm gone, falling further and further behind this week on reading all my fellow bloggers, please enjoy a completely different slice of cake than yesterday's TFF Carrot Cake. This is a slice of Inside-Out German Chocolate Cake, the recipe I found from my buddy Kelly over at Sass and Veracity, and it tasted much, much better than it looks. As I told my brother-in-law when I presented it to him for a belated birthday celebration, the looks of the cake were in no way a reflection of how we felt about him, I was justing having an off day when it came to cake assembly.