I had a lovely week off from work (more details about that still to come), but reality had to happen, so back to work I go this morning.
And while I did have a menu plan for last week that I did not post, we also tried to be very flexible. After all, I was going to be in a kitchen all day, every day, and while it was fun, it was also very tiring.
So here we go for the week, my contribution to Menu Plan Monday!
Sunday: Bbq'd steak with salad and garlic bread
Tuesday: Lasagna, made ahead of time for ease and convenience
Wednesday: Chicken wings (probably bbq'd) with veggies and dip
Thursday: Grilled ham and cheese sandwiches with fruit
Friday: No plans, leaving it open
I'm off, have a happy week!