It's my birthday today!
Yes, I made my own cake. I like to make my own cake - then I get exactly what I want, and this year, this is what I decided to make: White Chocolate Strawberry Meringue Cake, from Tish Boyle's Cake Book.
This cake is fun to make, and can be made in stages (I made the meringue last night and let it sit in the oven all night long.)
It was grown-up elegant, but still childishly yummy, with the soft, sweet meringue, and the subtle white chocolate cream. Fresh, local strawberries give it a bit of healthfulness, but there is no denying that this is a sweet "cake."
I found a few recipes for other types of cakes I'd have liked today, so maybe I will have to turn this into a birthday week? Cake and presents every day for a week - what fun that would be!
If you were to make your own birthday cake, what type would it be?