We went to a friends for their 2nd Annual Pot Luck Thanksgiving dinner on Monday. Normally I would have baked something in advance, but as we were out of town all weekend, I really did not have a chance to bake something that would be portable enough to make the 4 hour trip and still be fresh and tasty. At least not something that the hostess wasn't already providing.
So I made an appetizer, a soft cheese baked with brown sugar, maple syrup and covered with cashews, served with various crackers. Easy to make, easy to bring to a potluck, big on flavor.
Now that's my idea of a good pot luck contribution!
Posted by Jenny at 7:20 PM